Executive Vice President: Venezuela innovates, produces and leaves good flavor (+ventures)

Published at: 02/01/2026 02:15 PM

The Executive Vice President of the Republic, Delcy Rodríguez, asserted that Venezuelan ventures show that when Venezuelan talent works, Venezuela innovates, produces and leaves good flavor

From the Iljet Studio Pizza project, in the El Recreo parish in Caracas, he asserted that the experience begins in the dough. “We prepared our own pizza with Paúl Córdoba, with Venezuelan ingredients. From the foodtruck to the motopizza and the physical place,” he said in a post on his Telegram channel.

The Executive Vice President emphasized that this venture is one of the demonstrations that President Nicolás Maduro's policy to promote the entrepreneurial initiative of the Venezuelan people had extraordinary achievements in the year 2025.

Through audiovisual material, Rodríguez showed what Iljet Studio Pizza is all about, and invited the owner to produce pizzas with cassava, sweet potato and cauliflower flour, as an alternative for those who are allergic to wheat gluten.

Mazo News Team