FAO warns of a 2.4% increase in global food prices due to instability in the Middle East

The vegetable oil sector was the most affected, with a jump of 4.6%
Photo: Internet

Published at: 04/04/2026 12:24 PM

This Saturday, the United Nations Food and Agriculture Organization (FAO) reported that its food price index reached 124.4 points, representing an increase of 2.4% compared to the previous month.

This uptick, the highest recorded in the last year, is mainly due to growing geopolitical uncertainty in the Middle East, which has negatively impacted trade routes and logistics costs at the international level.

The vegetable oil sector was the most affected, with a jump of 4.6% driven by the limited availability of supplies in Southeast Asia and the rising price of crude oil.

Since crude oil directly influences the biofuel market, its rise drags down the prices of vegetable fats, complicating the picture for end consumers and the supply chains that depend on these basic inputs.

On the other hand, cereals and sugar also showed upward trends, with increases of 0.8% and 2.6% respectively. While sugar was affected by adverse weather conditions in Brazil, cereals were under pressure from new logistical complications in the Black Sea.

These combined factors have generated inflationary pressure that threatens to reverse the stability that had been achieved in food markets during previous quarters.

Finally, FAO warned that the persistence of armed conflicts and climate shocks remain the greatest risks to global food security. Although current price levels are still below the historic highs of 2022, the organization urges the international community to closely monitor market volatility, especially in the most vulnerable regions that rely on imports for their daily livelihood.


Mazo News Team

Share this news: